1883 vs Monin Syrups: Which Should You Buy? (November 2026)

On this page (10 sections)

1. 1883 vs Monin at a glance
2. Which brand gives you more flavor choices?
3. How do the bottle sizes compare?
4. Which brand is easier to pour and measure?
5. Which brand suits coffee and tea drinks?
6. Which brand works better in cocktails?
7. How do the sweeteners and ingredients differ?
8. Who should buy 1883?
9. Who should buy Monin?
10. Which brand should you buy?

Buy 1883 for flavored coffee drinks and cocktails; buy Monin when you want a clean pure cane sweetener with a pump in the box. In the 1883 syrups vs Monin choice, flavor range decides more than brand name.

1883 MAISON ROUTIN sells flavored syrups in 1 liter bottles. Monin's pure cane syrup is a neutral sweetener for coffee, tea and cocktails.

The three bottles here show the split clearly. Two 1883 flavors score highest for home baristas, while the Monin bottle wins on clean, plain sweetness.

1883 vs Monin at a glance

1883 wins for flavor variety in this comparison; Monin wins for a neutral sweetener that dissolves fast. The table below lines up the three bottles we compared.

The two 1883 bottles hold a full liter each. That's 33.8 fluid ounces, against 25.4 ounces in the Monin bottle.

Both brands build their syrups on cane sugar. 1883 Maison Routin says its roasted hazelnut syrup uses pure cane sugar and natural flavors.

Monin describes its pure cane syrup as clean and balanced, with no aroma.

Which brand gives you more flavor choices?

1883 wins this point for flavored drinks, because both bottles here carry a distinct flavor. Monin's pure cane syrup adds sweetness without changing the taste of your coffee.

Flavored syrups are the reason most people buy either brand. A vanilla latte, a hazelnut mocha or a flavored cocktail depends on the syrup carrying real taste, not just sugar.

1883 Maison Routin makes its name on barista flavors. The vanilla bottle is built for hot and cold drinks, so the same bottle works for a morning latte and an iced coffee in summer.

The roasted hazelnut bottle goes further. 1883 lists lattes, cappuccinos, iced coffees, milkshakes, cocktails, mocktails and dessert recipes as its uses.

That range matters if you host or mix drinks. One bottle covers coffee hour and an evening cocktail, which is more use per bottle than a single-purpose flavor.

What Monin's pure cane bottle does differently

Monin's bottle here is not a flavor syrup. It's a sweetener with a sweet cane sugar taste and no aroma.

That makes it the better choice when you want to sweeten tea, cold brew or a cocktail without adding vanilla or hazelnut. It stirs into hot or cold drinks and disappears into the recipe.

If you already own flavor syrups and want to adjust sweetness separately, a neutral bottle like this earns its place on the shelf. It also works when different people at the table want different flavor levels.

How do the bottle sizes compare?

The 1883 liter gives you about a third more syrup than the Monin 750 ml bottle. That gap changes how often you restock and how much cabinet space each brand takes.

One liter is 33.8 fluid ounces. The Monin pure cane bottle is 750 ml, or 25.4 fluid ounces.

The difference is 8.4 ounces, or roughly a third more syrup in the 1883 bottle.

For a household making one or two flavored drinks a day, the bigger 1883 bottle means fewer reorders. It also means less packaging and fewer trips to the store.

The Monin bottle takes less shelf space. Its footprint is 3.4 x 3.4 x 12 inches.

The 1883 bottles measure 3 x 3 x 10 inches each.

Weight and storage

Weight matters if you store bottles on a high shelf or move them often. The 1883 roasted hazelnut bottle weighs 2.86 pounds and the vanilla bottle 2.11 pounds.

The Monin bottle weighs 3.75 pounds in its boxed packaging.

The Monin bottle is shorter in volume but heavier in its box. That's worth knowing if you keep syrups in a cabinet above the counter.

All three bottles are plastic. The Monin bottle is BPA-free, and Monin says its boxes are recyclable with recycled content.

Which brand is easier to pour and measure?

The 1883 vanilla bottle and the Monin bottle each include a pump; the 1883 hazelnut bottle does not. A pump is the difference between guessing and measuring when you make drinks.

Baristas use pumps because they give a consistent amount per press. That consistency is how a café makes the same vanilla latte every time.

If you make coffee at home, a pump saves you from counting glugs and hoping the sweetness lands right. It also keeps the bottle cleaner, since you don't tip it over the cup.

The 1883 vanilla bottle ships with a pump and a 1 liter fill. Monin includes a BPA-free pump in its box.

That makes both ready to use on day one.

When you'll need a separate pump

The 1883 roasted hazelnut bottle arrives without a pump. If you want measured pours on that flavor, buy a pump that fits the bottle neck.

A pump also helps with cocktails. A consistent press lets you repeat a recipe without tasting and adjusting each time.

Monin's pump is described as BPA-free. That's worth knowing if plastic safety is a priority for you.

Which brand suits coffee and tea drinks?

1883 suits flavored coffee drinks; Monin suits coffee and tea you want sweetened plainly. Your usual order at a café is a good guide to which bottle belongs in your kitchen.

A vanilla latte fan will get more from the 1883 vanilla bottle. The flavor carries through milk and espresso, and the bottle works hot or cold.

Someone who drinks black coffee or tea with sugar will get more from the Monin bottle. Its clean cane sugar taste sweetens without adding a flavor note.

Cold brew drinkers often want both: a flavored syrup for some days and a neutral sweetener for others. Keeping one bottle of each covers both moods.

If you're still choosing your home carbonation setup, the comparison of Ninja Thirsti vs SodaStream covers how each machine handles flavor additives. Syrups like these work well in either system.

Which brand works better in cocktails?

Both brands work in cocktails; 1883 brings named flavors and Monin brings clean sweetness. Pick by whether the drink needs a flavor note or just a sweet base.

The 1883 roasted hazelnut bottle lists cocktails and mocktails among its uses. Hazelnut pairs well with coffee liqueur, chocolate and cream drinks.

The Monin pure cane bottle lists specialty cocktails as a use. A neutral cane syrup sweetens a sour or a highball without changing its character.

For a home bar, the 1883 vanilla bottle covers dessert drinks and coffee cocktails. Vanilla also plays well with rum and bourbon.

Monin's neutral bottle is the safer buy if you make many different cocktails. It sweetens without pushing every drink toward one flavor.

If you carbonate your own mixers, a soda siphon vs SodaStream comparison helps you decide which machine fits a home bar. Either way, the syrup goes in after the fizz.

How do the sweeteners and ingredients differ?

Both brands sweeten with cane sugar; Monin's pure cane bottle lists more diet and ingredient claims. 1883 emphasizes French production and flavor quality.

1883 Maison Routin says its roasted hazelnut syrup uses pure cane sugar and natural flavors. The company produces the syrup in France and describes it as professional barista quality.

Monin's pure cane syrup is made with premium ingredients and dissolves instantly in hot or cold drinks. Monin lists it as allergen-free, dairy-free, gluten-free, Halal, Kosher and non-GMO.

The Monin bottle also carries no artificial colors, flavors, ingredients, preservatives or sweeteners. That's a longer clean-label list than 1883 publishes for its bottles.

If diet claims decide your purchase, Monin gives you more to work with. If you want a specific flavor and French production, 1883 is the stronger fit.

A note on flavor intensity

Flavored syrups and neutral syrups don't measure the same way. A vanilla or hazelnut syrup is meant to be tasted, so a little goes a long way in a drink.

A neutral cane syrup is meant to sweeten. You may use more of it to reach the sweetness you want in tea or a cocktail.

That affects how long each bottle lasts. The bigger 1883 liter plus its stronger flavor can stretch further than its size alone suggests.

Who should buy 1883?

Buy 1883 if you make flavored coffee drinks, dessert cocktails or milkshakes at home. The vanilla and hazelnut bottles cover the flavors most home baristas reach for first.

The 1883 vanilla bottle is the top pick here. It ships with a pump, holds a liter and works in hot and cold drinks, so it covers a morning latte and an iced afternoon coffee from one bottle.

The roasted hazelnut bottle suits anyone who likes a nutty note in coffee or dessert drinks. It also covers cocktails and mocktails, which makes it useful beyond the coffee corner.

If you want the most flavor per bottle and don't mind buying a pump for the hazelnut, 1883 is the brand to start with.

Who should buy Monin?

Buy Monin if you want a neutral sweetener for coffee, tea and cocktails, or you put a premium on clean-label claims. The pure cane bottle is the plain-sweetness option in this comparison.

Its pump is included and BPA-free. The bottle lists gluten-free, non-GMO, Halal and Kosher status, plus no artificial colors or flavors.

The smaller 750 ml size suits a small household or someone who uses syrup now and then. It takes less shelf space than a liter bottle.

For a flavored-syrup face-off on the sweetener side, our Torani vs Jordan's Skinny Syrup comparison covers sugar-free and regular options.

Which brand should you buy?

Buy 1883 for flavor and Monin for a neutral sweetener; the 1883 vanilla bottle is the best overall pick for most readers. That's the short answer to the 1883 syrups vs Monin question.

The 1883 vanilla bottle scores highest here at 9.7. It gives you a full liter, a pump in the box and a flavor that works hot or cold.

For most home coffee drinkers, that's the bottle to buy first.

The 1883 roasted hazelnut bottle follows at 9.6 for anyone who wants a nutty flavor in coffee or cocktails. It costs you a separate pump if you want measured pours.

The Monin pure cane bottle scores 9.3. Pick it when you want clean sweetness, a shorter ingredient list and a bottle that fits a small kitchen.

It's also the better base for cocktails where flavor should come from other ingredients.

If you're still deciding on your soda machine, our SodaStream MIX vs Terra comparison covers which model fits which kitchen. Syrups work the same way in either one.

Either brand will make better drinks than a flavored creamer. Choose by whether you want a flavor or plain sweetness, and the rest follows.

Frequently asked questions

Is 1883 or Monin better for coffee?

1883 is better for flavored coffee drinks because its bottles carry vanilla, hazelnut and other barista flavors. Monin's pure cane syrup suits coffee you want sweetened without a flavor.

Pick by whether you want taste or plain sweetness.

What size bottles do 1883 and Monin sell?

The 1883 bottles here hold 1 liter, or 33.8 fluid ounces. This Monin pure cane bottle holds 750 ml, or 25.4 fluid ounces.

A 1883 liter therefore gives you about a third more syrup per bottle than this Monin size.

Do 1883 and Monin syrups include a pump?

The 1883 vanilla bottle and the Monin pure cane bottle each ship with a pump. The 1883 roasted hazelnut bottle does not include one.

If you want measured pours on every bottle, plan to buy a pump separately for the hazelnut.

Are Monin syrups gluten-free?

Monin says its pure cane syrup is gluten-free, allergen-free, dairy-free, non-GMO and free of artificial colors, flavors and sweeteners. It also states the syrup is Halal and Kosher.

Check each flavor's label if you need a specific diet claim.

Which brand is cheaper per ounce?

We don't quote prices here, but the sizes tell part of the story. The 1883 liter holds 33.8 ounces and the Monin pure cane bottle holds 25.4 ounces.

Compare the shelf price against those volumes to see which works out lower per ounce.

Can you use 1883 and Monin syrups in cocktails?

Yes. 1883 lists cocktails and mocktails among its uses for the roasted hazelnut syrup.

Monin's pure cane syrup is made for specialty cocktails as well as coffee and tea.

Both dissolve in cold drinks, so they work in shaken and stirred recipes.